Ingredients
- 2 piyali murghi chotay chotay tukray (chicken pieces)
- 1 tsp pissa lehsan (garlic paste)
- 1 tsp pissi hari piyaz (spring onion paste)
- 1 tsp pissa adrak (ginger paste)
- 1 piyali noodles bgair ubli hoi
- 1 tsp soya sauce
- 1 tsp chili sauce
- 1 tsp cheeni (sugar)
Directions
Pehle gosht main 8 cups paani daal kar ubalne rakh den_isme lehsan, adrak or piyaz mila den_jab 6 cups paani reh jaye to noodles daal den_or cheeni mila lar khoob pakaen_noodles gal jaen to utaar len phr chili sauce or soya sauce mila den_hasb e khuwahish namak chirak kar serve karen_:)
