Ingredients
- 100 gm kadukash chocolate (grated)
- 6 ounce makhan (butter)
- 1 tsp coffee
- 1 cup cheeni (sugar)
- 3 ande (eggs)
- 1 tsp vanilla essence
- 1 tsp cocoa powder
- 1/2 tsp namak (salt)
- 1 cup meda (flour)
Ingredients for filling
- 1 cup condensed milk
- 2 cups coconut flakes
Ingredients for ganache
- 1/2 cup cream
- 1/2 cup kadukash chocolate (grated)
- 4 scoops chocolate ice cream
Directions
Pehle oven ko 180c par garam karlen_
Phir 8*8 inches square line ko grease karen or butter paper laga den_
Iske baad piyale main chocolate or makhan ko pighla len_
Ab chulah band karden or is main coffee or cheeni daal kar thanda karen or phir isse ande main daal kar miz karlen_
Ab isse achi tarah phentay_
Iske baad vanilla essence daal kar meda, namak or cocoa powder main fold karen_
Phir tayar pan main batter ko daal den_
Ab isse 30 minutes ke liye bake karke thanda karlen_
Iske baad condensed milk or coconut flakes ko brownie ke upar phela den_
Phir iske upar tayar ganache phela den_
Ab isse 1 ghantau ke liye thanda karen or serving se pehle scoops main kaat kar chocolate ice cream ke sath serve karen_:)