Ingredients
- 7 ounce pighla makhan (melted butter)
- 3 tbsp cocoa powder
- 2-3/4 cups meda (flour)
- 2 tsp baking powder
- 2 cups cheeni (sugar)
- 5 ande (eggs)
Ingredients for frosting
- 150 gm cream
- 200 gm kadukash chocolate (grated)
Directions
Brownies ke liye makhan ko pighla kar cocoa powder shamil karen or mix karlen_
Dosre piyale main cheeni daal kar ek ek karke ande shamil karen or phent len_
Ab isme makhan or cocoa powder ka aameza daal den_
Akhir main meda or baking powder shamil karke aamezay ko 9×9 inch ke grease kiye hue pan main daalen_
Frosting ke liye cream ko ubaal len or kadukash chocolate ko isme mix karden, yhan tak ke chocolate pighal jaye or thandi hokar garhi hojaye_
Phir isse belt knife ki madad se brownies par phela den_
Phir kaat kar serve karen_:)
