Ingredients
- Handful podina (mint leaves)
- 2 tbsp cheeni (sugar)
- 1 tsp adrak (ginger grated)
- 3 tbsp nimbu ka rass (lemon juice)
- 1/2 tsp kaala namak (black salt)
- 1 cup pani (water)
Directions
Blender main podina, cheeni, adrak, nimbu ka rass, kaal namak or pani shamil karke achi tarah mix karlen_
Glass main lemon slices or ice cubes daalen_
Ab juice nikaal kar serve karen_:)