Ingredients
- 1 tukra adrak (ginger 1 piece)
- 250 gm dahi (yogurt)
- 2 hari mirch (green chili)
- 1/2 tsp kaala namak (black salt)
- 4 tsp cheeni (sugar)
- 1/4 tsp pissi ilaichi (cardamom powder)
- Hasb e zarurat baraf (ice as required)
- Chand katray khewra essence
Directions
Pehle adrak or hari mirch ko koot len_ab thora sa pani shamil karke isse nichor len or blender main daal den_ab dahi, kala namak, ilaichi powder, cheeni, khewra essence or baraf daal kar pees len_thanda krke serve karen_:)
